Pita Pizza Recipe

Ingredients: 

250 - 300 gm boneless chicken, sliced very thinly, then roughly chopped

1 packet round pita bread, split into halves, keeping them as round wholes

4 tbsp olive oil

4 cloves garlic, chopped

1 onion, chopped

1 tomato, chopped

Large pinch of Saffron, crushed

1/2 tsp crushed black pepper

1/2 packet mixed Mozzarella/cheddar cheese, grated

Oil

1/2 tsp Salt, to taste 

Mayonnaise 

Directions:

Fry garlic and onion in olive oil. Add chicken and cook it. when colour changes add tomato, saffron, salt and black pepper. 

Cook until tender and soft, then add cheese. Grease pan with a little oil and fry pita bread on both sides. Turn to soft golden colour, spread mayonnaise on the pita bread and top up with the chicken filling. Place another pita slice on filling and press down. Cut into 4 pieces and serve.