Ingredients:
1 Packet Marie Bisuits, crushed (you can subsitute with any plain sweet biscuits)
170g butter melted
Filling
1 x 400g tin sweetened condensed milk
Juice of 2 lemons
3 level teaspoons gelatine
1/4 cup boiling water
Topping
1 packet red jelly crystals (you can choose different colour if desired)
Water
Method:
Base
Mix crushed biscuits with melted butter. Press firmly into a slab tin.
Place in the fridge until cold and set.
Filling In a medium bowl, blend condensed milk, juice and gelatin (dissolved in boiling water). Spread over base and refrigerate until set.
Topping
Make up jelly as directed on packet, cool and pour over slice. Chill until set.
Cut into squares to serve.
1 commentaires:
Este dulce es una delicia, me encanta cielo.
Besos guapaaa..
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