Ingredients:
16 large strawberries
2 kiwis, peeled and quartered
8 chunks fresh pineapple
2 plums, quartered
8 (2-in.) chunks ripe honeydew melon
Sixteen 10- to 12-in. wooden skewers
Dipping Sauce:
1 cup fat-free sour cream
3 TBSP sugar substitute
1 TSP freshly grated orange peel
2 TBSP fresh squeezed orange juice
Method:
Arrange fruit on skewers. Mix all ingredients for sauce in a small bowl. Enjoy
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