2 cups Refined Sugar (You can lessen a bit if you don't like it too sweet)
1 3/4 cup All Purpose Flour
3/4 cup Hershey Chocolate Powder
1 1/2 tsp. Baking Powder
1 1/2 tsp. Baking Soda
1 tsp. Iodized Salt
2 large eggs
1 cup Milk (mixed with 1 cup water)
1 whole Butter
2 tsp. Vanilla Extract
Directions:
a. Heat Oven to 350 degrees Fahrenheit
b. Combine flour, chocolate powder, baking powder, baking soda and salt. Sift it 3 times.
c. Cream butter until soft. Add sugar, eggs and Vanilla Extract in medium speed.
d. Alternate putting in the flour mixture with the milk/water mixture. Mix at low speed.
e. Put in muffin cups.
f. Bake for 20-25 minutes. Let cool before serving.
4 commentaires:
How many ounces of butter?
I cup of milk+1 cup of water?
What is 1 whole butter?
What is 1 whole butter?
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