Bruschetta Chicken

Ingredients:

3 large tomatoes, chopped

15 fresh basil leaves, cut into long strips

2-3 garlic cloves, peeled and finely chopped

3 Tbsp Extra-virgin olive oil

1 Tbsp Balsamic Vinegar

Sea salt, to taste

Grilled Chicken

4 Chicken Breasts

Juice and zest from one lemon

1 garlic clove crushed

3 TBSP fresh basil finely chopped

Sea Salt and Pepper to Taste

Olive Oil

Method:

To prepare bruschetta combine chopped tomato, chopped basil leave strips, peeled garlic into a bowl. Drizzle with olive oil and balsamic vinegar and sprinkle with salt to taste. Gently mix together just to combine flavors.

Marinade Chicken in lemon juice, garlic, basil, oil, salt and pepper for 30 minutes to 24 hours. Grill chicken until cooked through and no longer pink in the middle.

Top chicken with bruschetta mix and serve.