Ultimate Creamy Party Potatoes Recipe

Ingredients:

2 1/2 cups milk

1 1/4 cups water

1/4 cup butter, cut into pieces

1 box (7.2 oz) Betty Crocker roasted garlic mashed potatoes

4 oz cream cheese (from 8-oz package), cut into pieces

1/4 teaspoon coarse ground black pepper

1/2 cup French fried onions

1 tablespoon chopped fresh parsley

Method:

Heat oven to 375°F. In 2-quart saucepan, mix milk, water and butter. Heat to boiling. Stir in 2 pouches potatoes, cream cheese and pepper. Spoon into ungreased 1 1/2-quart casserole. Bake immediately, or cover and refrigerate up to 24 hours.

Bake uncovered 20 to 25 minutes or until hot. Sprinkle with onions; bake 5 minutes longer or until onions are golden. Sprinkle with parsley.