Ingredients:
200g dark chocolate
3 eggs
200g butter
250g sugar
1 tsp salt
100g plain flour
Walnuts (optional)
Directions:
Melt chocolate and butter together, Whisk the eggs and the sugar, Combine both mixtures, Mix through flour and salt, Add chopped walnuts (optional)
Pour into shallow tray, Bake for 30 - 35 minutes at 150 C
Cool and refrigerate before cutting into pieces.
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